Ingredients
1/4 tsp of coconut extract (alt: wormwood extract)1 cup of Captain Morgan spiced rum (alt: spiced rum)2 cup of scooked sugar (alt: vanilla sugar)1/4 cup of cooked honey (alt: honey)Instructions
This will yield aprox. 1 pint of smooth tropical warmth to your flask.
Pour 1 cup of Captain Morgen's Spiced Rum in a large jar (quart sized)
Put 2 cups of sugar in a pan with 2 cups of water. Heat on MED until
water turns clear and stir all the while.
Add 1/4 cup honey..allow the honey to foam and remove from heat and skim off the foam ( bee wax,pollen etc. )
Repeat again the heat and foam skimming. Add then 1 small capful
( about 1/4 teaspoon ) coconut flavoring and stir.
let the brew cool a bit...pour over the rum...stir...you now have
[ Liquere ]...Tropical Morgan liquere to be exact ! Delicious !!!
Serve on ice...slow sip...smooth and nice gentle warmth going down.
Enjoy maties !!!