1 1/2 oz of whipped cream
1 part of amaretto almond liqueur (or almond liqueur)
1 part of Frangelico hazelnut liqueur (or Hazelnut Liqueur)
1 part of tia maria coffee liqueur (or coffee liqueur)
1 of parthot coffee (or coffee)
1 of cherry
Fill a glass 1/4 with coffee. Pour tia maria, frangelico and amaretto slowly, add whipped cream on top, and a cherry if desired. When drinking, stir gently if you like your coffee light. Drink from the bottom with a straw if you like it strong.