4 scoop of vanilla ice cream (or ice cream)
1/2 cup of whipped cream
1 1/2 cup of milk
4 tbsp of instant chocolate milk (or chocolate milk)
4 cup of schilled coffee (or coffee ice cream)
Pour chilled coffee, milk, and instant chocolate milk powder into a blender. Mix together. Add whipped cream and ice cream, and blend together at 'frappe' setting. Pour into a coffee mug. Garnish with whipped cream, nutmeg, cinnamon, or chocolate shavings.