1 tsp of sugar
1 oz of Calvados Brandy (or Apple Brandy)
1/4-3/4 oz of grand marnier orange liqueur (or orange liqueur)
1 cup of hot coffee (or coffee)
1 oz of lightly whipped cream (or whipped cream)
Heat liquors in a heat-resistant glass. Pour in the hot coffee, stir, and top with cream. Add sugar, and serve.