1 1/2 oz of whipped cream
3/4 mug of coffee
1 shot of Tequila
1 splash of tia maria coffee liqueur (or coffee liqueur)
1 shot of Kahlua coffee liqueur (or coffee liqueur)
Fill mug 2/3 full with coffee. Add tequila, kahlua and tia maria. Stir. You may stir in half 'n half instead of topping with whipped cream. Garnish with a cherry or mint.