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Hoot Mon Cocktail

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Ingredients

  • 1 1/2 oz of scotch whisky
  • 3/4 oz of sweet vermouth
  • 1 tsp of benedictine herbal liqueur

    • Instructions

    Pour the Scotch whisky, vermouth and benedictine into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a twist of lemon peel, and serve.

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