1 tsp of chocolate extract (or Peppermint Extract)
1/2 tsp of mint extract
1/4 tsp of Vanilla Extract
1/3 cup of ground coffee (or coffee)
Place coffee in a blender or food processor. In a cup, combine extracts. WIth processor running, add exracts. Stop and scrape sides of container with spatula. Process 10 seconds longer. Store in refrigerator.