1 tsp of nutmeg
1 oz of banana liqueur
8 oz of ice
3 oz of Pineapple Juice
2 tbsp of 151 proof rum (or overproof rum)
1 oz of Malibu coconut rum (or Coconut Rum)
1 splash of Orange Juice
1 of maraschino cherry (or cherry)
2 oz of Light Rum
1/2 of banana
1/2 can of cream of coconut
Add all ingredients to a blender, and combine on medium power for 45 seconds. Serve in a pitcher with a cute umbrella and a straw.