3 tbsp of strawberry puree
1 oz of milk
3/4 oz of Malibu coconut rum (or Coconut Rum)
1/2 oz of Bailey's Irish Cream (or Irish Cream)
3 of Vanilla
1/2 oz of white cocoa (or cocoa powder)
1.Add ingredients into working blender, accordingly through list\r
2.Blend, and pour into glassware\r
3. Garnish with Strawberry on glass rim, chocolate syrup swirl on surface, and straw, and is ready to serve.\r