1 packet of lime jell-o (or orange jell-o)
1 cup of jose cuervo especial gold tequila (or Tequila)
1 cup of hot water (or water)
Dissolve lime jello in a cup of boiling water. Add another cup (or more to taste) of tequila (for special occasions add slices of lime) and mix well. Chill for 2 hours in a freezer or 4 hours in a fridge. Serve in shot glasses.