3/4 oz of Blackberry Brandy
3/4 oz of banana liqueur
2 oz of Orange Juice
2 oz of Pineapple Juice
3 oz of Malibu coconut rum (or Coconut Rum)
1 splash of Bacardi 151 rum (or overproof rum)
1 splash of grenadine syrup
Shake the Malibu, brandy, banana liqueur and the juices with ice. Strain into a highball glass and add a splash of grenadine and a splash of Bacardi. Garnish with a cherry and an orange slice.