1 1/2 oz of Midori melon liqueur (or watermelon liqueur)
1/2 oz of Bacardi 151 rum (or overproof rum)
Cranberry Juice
Orange Juice
Pineapple Juice
Pour midori melon liqueur in an ice-filled collins glass. Almost-fill, with equal parts; cranberry, orange, and pineapple juice. Add rum, garnish with a cherry, and serve.