1 oz of espresso (or coffee)
1 dash of black peppers
2 tsp of cayenne peppers
2 tsp of chili peppers (or cayenne peppers)
2 tbsp of cocoa powder
1/2 oz of Kahlua coffee liqueur (or coffee liqueur)
1 of cinnamon
1/2 oz of dark creme de cacao (or chocolate liqueur)
Combine the espresso, black pepper, cayenne pepper, and chili pepper in the bottom of your coffee mug. Add the alcohol and chocolate. Stir with the cinnamon stick. Add hot water, milk/cream optional, drink and enjoy!