2 oz of Mango juice
1 oz of Orange Juice
1/2 oz of strawberry syrup
2 oz of dry ginger ale (or Ginger ale)
1 oz of Pineapple Juice
Shake juice and syrup, and strain into an ice-filled wine goblet. Add the ginger ale, garnish with fruit in-season, and sprinkle with grated nutmeg. Serve with straws.