2 oz of Pina Colada Mix
1 cup of ice
1 oz of Bacardi white rum (or Light Rum)
1 oz of Kahlua coffee liqueur (or coffee liqueur)
1 oz of Bailey's Irish Cream (or Irish Cream)
Add the ice to a blender. Add rum, Kahlua, Bailey's, and pina colada mix. Blend until smooth. Serve in a Margarita glass rimmed with sugar.