Maestro Cocktail
Mixed Drink Recipe from Cocktail Builder
1 1/2 oz of anejo rum
1/2 oz of sherry (or fortified wine)
1/2 oz of Lime Juice
4 oz of Ginger ale
In a shaker half-filled with ice cubes, combine the rum, sherry, and lime juice. Shake well. Strain into a collins glass almost filled with crushed ice and top with the ginger ale. Garnish with a lemon twist.
Serve in martini glass.
Garnish with balsamic covered strawberry.
Easy cocktails with anejo rum
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