1 1/2 oz of Blanco tequila (or Tequila)
1 oz of Cynar
1/4 oz of Drambuie (or Honey liqueur)
1 rinse of Herbal Liqueur
3 slice of Cucumber
1 twist of lemon peel
Muddle two slices of peeled cucumber in a mixing glass. Add tequila, Cynar, Drambuie and stir well with ice. Rinse a chilled glass with green Chartreuse. Double strain into prepared glass and express and discard lemon twist. Garnish with thin cucumber slice.