1 shot of green creme de menthe (or Mint liqueur)
1 shot of white creme de cacao (or chocolate liqueur)
2 scoop of vanilla ice cream (or ice cream)
mint
Place creme de menthe, creme de cacao, and ice cream into a blender. Blend until thick and creamy. Pour into a 12-ounce glass. Garnish with a sprig of mint.