1 1/2 oz of Dark rum
1 oz of Coconut Cream
1 oz of Orange Juice
1 oz of Pineapple Juice
1 oz of Cranberry Juice
Pour the rum, coconut cream and juices into a cocktail shaker with one cup of ice (8 oz). Shake well, Strain into a pilsner glass. Garnish with a pineapple wedge and a maraschino cherry, and serve.