1 oz of galliano herbal liqueur (or Herbal Liqueur)
1 oz of Kahlua coffee liqueur (or coffee liqueur)
1 oz of Vodka
5 oz of strawberry puree
2 oz of whipping cream
Blend all but the kahlua briefly with half a glassful of crushed ice. Sprinkle the kahlua on top, and garnish with a sugar-dipped strawberry half. Add straws, and serve.