1/2 oz of Light Rum
1/2 oz of Dark rum
3 oz of banana juice
3 oz of Pineapple Juice
1 oz of Malibu coconut rum (or Coconut Rum)
1 oz of 100 proof banana rum (or Rum Tree)
Pour all ingredients into a hurricane glass with ice, and stir. Add a maraschino cherry and pineapple rings for garnish, and serve.