ice cream
2 oz of Dark rum
1 oz of amaretto almond liqueur (or almond liqueur)
1 oz of creme de cacao (or chocolate liqueur)
1 oz of rum cream liqueur (or Raki Liqueur)
2 oz of Kahlua coffee liqueur (or coffee liqueur)
Add all ingredients to a blender with ice and blend until smooth. Serve in a hurricane glass.