1/2 oz of Brandy
1/2 oz of Triple Sec
1 oz of sweet and sour mix
2 oz of Orange Juice
1 oz of guava juice
1/2 oz of amaretto almond liqueur (or almond liqueur)
Combine all ingredients in a blender with one cup of crushed ice. Blend until smooth and pour into a parfait glass. Garnish with a pineapple spear, a cherry and an orchid, and serve.