What ingredients do I need to make Mangorita?

This orange vodka-based cocktail has 4 other ingredients. See detailed recipe .

How do I make a Mangorita cocktail?

Start with orange vodka and mix in 4 other ingredients. See detailed recipe .

How long does it take to mix Mangorita?

Mangorita has 5 ingredients, and it's pretty quick to mix. See detailed recipe .

Is Mangorita a great cocktail?

Mangorita is a team's favorite. This orange vodka-based cocktail that's a favorite of 10 other cocktail lovers. See detailed recipe .

Mangorita - Cocktail Recipe

Name: Mangorita
Prep time: 8 min
Total time: 10 min
Cuisine: American
Ingredients: 1 1/2 oz Orange Vodka; 1 1/2 oz white Tequila; 1 1/2 oz Mango Nectar; 1/2 oz Triple Sec; 1 oz Absolut Kurant vodka

Wondering how to make Mangorita? Cocktail Builder will help!

Ingredients

1 1/2 oz of Orange Vodka
1 1/2 oz of white Tequila (alt: tequila)
1 1/2 oz of Mango Nectar
1/2 oz of Triple Sec
1 oz of Absolut Kurant vodka (alt: currant-infused vodka)

Instructions

Add ingredients into a salt-rimmed cocktail or coupette glass.

Community Reviews

I made this last weekend for company and it was a hit. Here are some of the things I altered though: I used frozen mango instead of fresh (less work peeling and chopping also adds to the frozen elements). I also made a simple syrup and added about a jigger of that to the mix to add a little sweetness as the mango nectar isn't that sweet. I never use triple sec just a splash of oragne juice and Rose's sweetened lime juice.. buzz away in the mixer with plenty of ice and you're seconds away to happiness in a glass!
VERY GOOD..and very MANGO tasting! I didn't have triple sec..so I used simple syrup with orange zest instead. Also I freeze the Mango Nectar in ice trays...makes it more slusshy!
I Love mango. I LOVE Margaritas. O M G this was spectacular. I used Patron gold and Grand Marnier because that's what I had on hand. De-lic-ious!
Made this omitting the fruit juice - felt it was plenty sweet already. Was quite nice initially but the taste became a little cloying after a while. Makes a nice change from the usual margarita and was handy to use up some mango pulp I had. Grandma thought it was very good! Also tried this as a slushy - left out the ice cubes and froze it until slushy spooned it into a margarita glass and then poured over some soda water - was good that way!
Did not peel the mango-just lazy. Used a whole key lime instead of the Roses sweetened lime juice-great flavor!. Did not add mango nectar. Added more ice. I don't like things too sweet. I liked this a lot!