1 1/4 oz of Dark rum
3 oz of heavy cream
1 oz of Coconut Cream
1 tsp of sugar
1 1/2 oz of Lime Juice
Combine all ingredients with 12-oz. (1 1/2 cups) of crushed ice in a blender. Blend until smooth. Pour into a 16-oz hurricane or specialty glass. Garnish with a lime wheel, sprinkle with graham cracker crumbs, and serve.