Bailey's Irish Cream (or Irish Cream)
1/2 shot of white creme de cacao (or chocolate liqueur)
1/2 shot of amaretto almond liqueur (or almond liqueur)
grenadine syrup
Pour the creme de cacao and amaretto into a shot glass. Float enough bailey's on top to cover the shot, and then drop a few drops of grenadine into it. It looks just like a jellyfish!