1/2 oz of bourbon whiskey
1/2 oz of creme de bananes (or banana liqueur)
2 tsp of Brandy
2 tsp of white creme de cacao (or chocolate liqueur)
4 oz of coffee
2 oz of heavy cream
1/2 oz of southern comfort peach liqueur (or peach liqueur)
Pour the bourbon whiskey, Southern Comfort, creme de bananes, brandy, creme de cacao and coffee into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon, so that it floats on top of the drink, and serve.