1 1/4 oz of kazkar feni cashew apple liqueur (or chocolate liqueur)
2 tsp of sugar
2 of apple
4-6 oz of apple juice
Crush the apple slices with the sugar in the bottom of a highball glass. Stir thoroughly and top with ice. Add the Kazkar Feni cashew apple liqueur, top off with apple juice and stir. Garnish with an apple wheel and lime wedge, and serve.