1 1/2 tsp of worcestershire sauce
6 oz of tomato juice
4 oz of beef bouillon
1 tsp of hot pepper sauce (or Pepper Sauce)
1/2 tsp of celery salt
2 tsp of Lime Juice
1 tsp of Lemon Juice
1 pinch of black pepper
2 1/2 oz of Vodka
2 sticks of celery
In a small pitcher or bowl combine tomato juice, bouillon, vodka, Worcestershire sauce, hot sauce, celery salt, lime juice, and lemon juice and stir to blend well. Divide the mixture between two highball glasses containing ice, and garnish with black pepper and celery.