Coconut Brandy Bowl Cocktail
Mixed Drink Recipe from Cocktail Builder
1 1/2 oz of banana liqueur
3 oz of Brandy
3-4 oz of crushed ice (or ice)
2 of large coconuts (or pinchshredded coconuts)
1. Slice off the eyes of the coconuts; drain and save the milk. \r
2. Gouge out the meat of the coconuts; saving as much milk from that as possible. \r
3. Combine the brandy, banana liqueur, and all the coconut milk in a blender with the crushed ice. Blend at a high speed for 15 seconds. Serve the drink in the two coconut shells.
Easy cocktails with banana liqueur
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