1 of lemon
2 pints of strawberries
2/3 cup of sugar
1 cup of freshly squeezed orange juice (or VSplash Fruit Juice)
4 cup of svanilla ice cream (or Cream Soda)
2 cup of scrushed ice (or ice)
1 cup of freshley squeezed lemon juice (or Raspberry Juice)
Puree the berries in a blender to yield about 2 cups. In the blender, combine strawberry puree and the remaining ingredients except for the lemon rings. Blend until smooth. Pour into glasses and garnish with lemon rings.