China Village Mai Tai Cocktail
Mixed Drink Recipe from Cocktail Builder
1 oz of canned pineapple juice (or Prune Juice)
1 1/2 oz of Triple Sec
1/4 oz of grenadine syrup
1 oz of Bacardi dark rum (or Dark rum)
1 oz of Bacardi light rum (or Light Rum)
ice cubes (or ice)
1/2 oz of tropicana orange juice (or Orange Juice)
In a metal shaker add a fair amount of ice cubes. Add dark rum and light rum, then grenadine, orange juice, and pineapple juice. Finally add triple sec and shake vigorously.\r
Pour in a thick tall ribbed glass. Top with a cherry or a dash of triple sec.
5 Cocktails to Drink Before the New Years Eve Toast
It’s 11 pm on New Year’s Eve and you want another cocktail, but you know the rounds of champagne are coming out in an hour. Y...
(more)
Cocktails for the Boozy Bookworm: 4 Recipes From New York’s Literary Bar Scene
Have you ever wondered what it would be like to pull up a barstool next to Ernest Hemingway, or down gin with the likes of F. S...
(more)
Mother’s Day Cocktail Ideas
You owe your mom a drink. Forget the flowers or the breakfast-in-bed this Mother’s Day. Make your mom a stiff drink she&rsq...
(more)