1 tbsp of cloves
1 qt of water
46 oz of Pineapple Juice
3 qt of tea
8 of orange
6 of lemon
6 of cinnamon
1 1/2 cup of sugar
Combine fruit slices, cinnamon, cloves, and water in a large non- aluminum saucepan; bring to a boil. Boil 5 minutes. Press mixture through a strainer, discarding pulp and spices. Add pineapple juice, sugar, and tea to citrus mixture, stirring well. Serve hot.