1/2 oz of Vodka
1/2 oz of Triple Sec
1/2 oz of rum
1/4 oz of grenadine syrup
2 oz of sweet and sour mix
1 oz of Champagne
1/2 oz of Gin
1/4 oz of Rose's lime juice (or Lime Juice)
Combine all ingredients (except Champagne) in a cocktail shaker and shake vigorously. Pour into a tall glass, preferably a pint glass or large brandy snifter with ice, and float the champagne on top with a squeeze of lemon. Serve.