1 oz of Bailey's Irish Cream (or Irish Cream)
1 oz of cointreau orange liqueur (or orange liqueur)
1 oz of Frangelico hazelnut liqueur (or Hazelnut Liqueur)
1 oz of amaretto almond liqueur (or almond liqueur)
Blend ingredients in a bar blender with crushed ice until smooth. Garnish with shaved white and milk chocolate and serve with a large straw or spoon.