2 oz of Wild Turkey 101 (or Bourbon Whiskey)
1 oz of Frangelico (or Hazelnut Liqueur)
1 oz of Amaretto (or almond liqueur)
.25 oz of Lemon Juice
4 oz of soda water
cracker jack
Salt
Rub half a lemon around the rim of a glass and place into finely crushed Cracker Jack to coat the rim. Combine Wild Turkey, Frangelico, Amaretto, lemon juice and a pinch of salt in a shaker. Mix and strain into a glass with rocks and top with soda water.