1/2 packet of sweetener
1 tsp of Lime Juice
2 of ripe fresh apricots (or apricots)
Peel, pit, and slice apricots. Puree in a food processor or blender with lime juice, sugar substitute, and 1 mint leaf. Add 2 ice cubes or crushed ice. Process on and off to blend. Pour into serving glass. Garnish with remaining mint leaf.