Log in with your Google account to access all our recipes and remember your bar inventory for the next time.
3/4 oz of cointreau orange liqueur (or orange liqueur)1 oz of Apple Brandy1/2 of Lemon JuicePour the apple brandy, Cointreau and lemon juice into an old-fashioned (preferably chilled) glass half-filled with ice cubes. Stir well, and serve.