2 oz of rye
1 oz of Tequila
1/2 oz of Triple Sec
1/2 oz of sweet vermouth
2 dash of bitters
2 dash of orange bitters
1 twist of orange peel
1/2 tsp of Maple Syrup
First, to dissolve the maple syrup, combine it with the rye and tequila, stirring at room temperature. Then combine all ingredients in a mixing glass full of ice. Stir while thinking about Laurel and Hardy. Strain into a chilled cocktail glass. Add the garnish.