1/2 oz of Vodka
1 oz of double cream (or whipped cream)
1 oz of amaretto di saronno liqueur
1 oz of Kahlua coffee liqueur (or coffee liqueur)
3/4 oz of Coconut Cream
Blend briefly with a glassful of crushed ice, and strain into a double-cocktail glass. Sprinkle with grated chocolate, and serve.