2 oz of rum
2 oz of amaretto almond liqueur (or almond liqueur)
2 oz of coconut rum
2 oz of creme de bananes (or banana liqueur)
8 oz of Pineapple Juice
Over ice in a 20 oz glass; pour booze in first and top with pineapple juice, giving it a two layered look with the brown amaretto on bottom. Add two straws, two cherries and serve.