1/2 oz of blueberry brandy (or Apple Brandy)
1 tsp of Brandy
1/2 oz of Lemon Juice
1 tsp of superfine sugar (or sugar)
1 1/2 oz of Canadian whisky (or whiskey)
Add the whisky, blueberry brandy, brandy, lemon juice and sugar to a cocktail shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a slice of orange and a maraschino cherry.