3 cl of Bailey's Irish Cream (or Irish Cream)
1 dash of cointreau orange liqueur (or orange liqueur)
2 cl of coffee liqueur
1 of dashcold milk (or milk)
2 cl of white rum (or Light Rum)
ice
Fill up the shaker with ice and put the ingredients in it. \r
Shake it until it gets frosty on the outside. Before you start shaking, place ice cubes in the glass and fill it up with water so the glass is cold when you have shaken the drink. Take the ice cubes and water out of the glass, and fill the glass again with ice cubes and pour the drink in the glass.