1 1/2 oz of coconut rum
1 tsp of sugar
1 1/2 oz of white rum (or Light Rum)
6 oz of cold sweet and sour mix (or sweet & sour mix)
1 of splashcold sprite soda (or Sprite)
6 oz of cold pineapple juice (or Sparkling Apple Juice)
Add the coconut rum, white rum and sugar to a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass. Fill with equal amounts of sour mix and pineapple juice, pre-chilled. Top with Sprite, and serve.