1 oz of pisco
1 oz of Brandy
3/4 oz of Lemon Juice
3/4 oz of Orgeat (or almond syrup)
1 tsp of Maraschino liqueur (or cherry liqueur)
1 dash of bitters
1 dash of absinthe
1/2 oz of egg white (or egg)
Dry shake, the longer the better; shake with ice; strain into something tall over soda and ice.