1/2 oz of white rum (or Light Rum)
1/4 oz of Pineapple Juice
1 oz of dekuyper marasquin cherry liqueur (or blue curacao liqueur)
1/4 oz of framboise raspberry liqueur (or Peach Liqueur)
Stir ingredients together in a cocktail glass over crushed ice. Garnish with a mint leaf, and serve.