2 oz of Jagermeister
1 oz of Saint Germain (or Elderflower Cordial)
1/2 oz of Lime Juice
2 dash of Angostura bitters
mint leaves
Lime Peel
mint
In a cocktail shaker, muddle the lime juice and 5 mint leaves. Add the Jagermeister, St. Germain, bitters, and ice, and shake to combine. Strain into a tumbler glass with fresh ice and garnish with a lime peel and a sprig of mint.