1 1/2 oz of apple schnapps
1 oz of caramel liqueur
2 oz of espresso (or coffee)
1 oz of milk
1/2-1 of whipped cream
Put caramel liquer (cold) into the bottom of an Irish coffee mug. Layer apple schnapps (also chilled) on top, then layer steamed milk and finally espresso. Add whipped cream on top.