1 oz of Kahlua coffee liqueur (or coffee liqueur)
1/2 oz of Vodka
1/2 oz of banana liqueur
1 oz of cream
1 tsp of pernod licorice liqueur
1 1/2 oz of bourbon whiskey
1 of egg
Combine ingredients with a bit of cracked ice in a blender. Blend until smooth. Pour into a chilled tumbler and garnish with a pineapple wedge and a cherry.