3/4 oz of Vodka
1/2 oz of Triple Sec
sweet and sour mix
3/4 oz of Midori melon liqueur (or watermelon liqueur)
1/4 oz of Crown Royal canadian whisky (or whiskey)
Pour the vodka, Midori melon liqueur, Crown Royal whisky and triple sec into a cocktail shaker half-filled with ice cubes. Add sweet and sour mix to taste. Shake well. Strain into a highball glass, garnish with a cherry flag, and serve.